Tzatziki Pesto Salmon
The combination of tzatziki and pesto is a match made in Mediterranean heaven. Tender salmon roasted perfectly with seasoned orzo and a fresh side salad of cucumbers, olives, red onions, and roasted tomato.
heating instructions
Mircrowave heating
2:30 MIN
Remove sauce container and cold tray before heating. Microwave your meal with the lid loosely fit for 2 minutes and 30 seconds. Pour the sauce on your food once it is finished heating.
pro-tips
8-10 MIN
- Remove the sauce cup and cold tray.
- Reheat orzo and salmon in a skillet with a teaspoon of neutral oil over medium heat.
- Cook for 8-10 minutes or until warmed through.
nutrition facts
ingredients
Salmon, Orzo, Tomato, Cucumber, Red onion, Olive, Feta, Lemon, Yogurt, Cucumber, Dill, Chicken stock, Pine nut, Olive oil, Vegetable oil, Butter, Parmesan, Garlic, Sun-dried Tomato, Onion, Bell pepper, Salt, Sugar, Basil, Oregano, Paprika, Granulated garlic, Peppercorn
Macros
Per 425g serving (15 oz)
Calories
538
Protein
22g
Fat
Saturated Fat
29g
3g
Carbohydrate
Fibre
Sugar
48g
7.3g
13g
Cholesterol
84mg
Sodium
419mg
Allergens
- Contains PINE NUT, Gluten, Dairy & Egg
- No Shellfish