Creamy Dill Salmon
Lemon pepper seasoned salmon with herbed roasted potatoes, broccoli, and green beans served with a garlicky Greek yogurt sauce.
heating instructions
Mircrowave heating
2:30 MIN
Remove sauce container before heating. Microwave your meal with the lid loosely fit for 2 minutes and 30 seconds. Pour the sauce on your food once it is finished heating.
pro-tips
8-10 MIN
- Transfer the entire meal to an oven-safe container.
- Cover the dish with aluminum foil and warm it in the oven at a low temperature, around 275°F (135°C), for 8-10 minutes, or until evenly heated.
- Check periodically to ensure it doesn’t overcook.
nutrition facts
ingredients
Salmon, Potato, Thyme, Oregano, Dehydrated lemon, Garlic, Onion, Sugar, Salt, Pepper, Basil, Cinnamon, Parsley, Rosemary, Marjoram, Cornstarch, Nutmeg, Greek yogurt, Dill, Lemon, Mustard, Broccoli, Long bean, Olive oil
Macros
Per 425g serving (15 oz)
Calories
549
Protein
25 g
Fat
Saturated Fat
25 g
6 g
Carbohydrate
Fibre
Sugar
56 g
6 g
3.7 g
Cholesterol
104 mg
Sodium
463 mg
Allergens
- Gluten Friendly
- Contains Dairy
- No Egg
- No Shellfish